Description: An explosive Andhra-style appetizer featuring crispy chicken pieces tossed in an aromatic, coarsely ground roasted lentils and red chili blend (karampodi) with garlic and curry leaves. Ingredients: Bone-in or boneless chicken, karampodi powder (roasted chana dal, urad dal, dried red chilies, garlic, cumin, coriander seeds), curry leaves, mustard seeds, ginger-garlic paste, turmeric, lemon juice, ghee, and oil.