A unique, fiery specialty featuring crispy, batter-fried cauliflower florets tossed with an intense tempering of sliced green chilies, curry leaves, and a punchy garlic-spiced sauce. Ingredients: Cauliflower florets, Cornstarch, All-purpose flour, Green chilies (slit), Curry leaves, Garlic, Ginger, Yogurt, Soy sauce, Red chili paste, Cumin seeds, Black pepper, Oil (for frying), and Salt.